This is French onion soup made the easy way! It's the perfect starter for fall or winter dinners. The secret is a splash of sherry vinegar and sherry wine. Top with a slice of baguette bread, sprinkle...
Author: Chef John
Perfect chicken noodle soup recipe. Heavy cream can be used in place of evaporated milk, if preferred.
Author: carolann moak
This mushroom soup is really simple, and makes a thick, creamy textured soup. Water can be added after cooking to make a thinner soup, or try adding cream if you like. I make this in a wok but you can...
Author: Eve Bloom
This is a lower-carb version of potato soup that I created with my 7-year-old daughter for her mother. Both of my children, who eat healthy but can be notoriously picky, loved it. You are replacing potato...
Author: NCSDIVER
Here's a great and easy recipe for chicken noodle soup. The ginger gives this soup a special zest! Enjoy!
Author: Jean Wu
This is a creamy and soothing soup. Potatoes and cheese make it smooth and substantial. This soup and a salad makes a delicious easy meal.
Author: Holly
The woman who owned and made the soups at my favorite deli was retiring. I asked her why, and she said, 'I'm an old lady, I'm tired of getting up early for work.' She gave me the recipe to one of my favorites....
Author: jobblychef
This enticing soup recipe originated in South Africa with the curry spice influence of the north.
Author: CORWYNN DARKHOLME
After many attempts via trial-and-error, this is my all-time favorite onion soup recipe.
Author: CHEFTR
Homemade chicken and dumplings from scratch! Southern cooking all the way! This recipe takes some time, but it is absolutely delicious!
Author: sahmcooking
This is a very delicious cream of spinach soup that can be served with a few croutons on top.
Author: Donna L Whitaker
Great homemade miso soup. It's loaded with protein, and if you're vegan you can substitute firm tofu for the chicken.
Author: Micaella
Cauliflower, leeks, potato, and carrots are cooked with garlic in vegetable broth, pureed, then combined with low-fat coconut milk and spices in this basic cream of cauliflower soup.
Author: KatherineC
A hearty fall soup is made with Brussels sprouts, green beans and barley.
Author: Jan Nelson
The great thing about beans are the endless variations. After years of experimenting, I've settled on this recipe, which is loaded with flavor. I like to put mine in the refrigerator overnight, then scrape...
Author: Rick Douthit
A good soup for a weekend lunch, accompanied by tuna sandwiches and crisp radishes! Yogurt gives the soup a tart accent.
Author: Sean
This beautiful crystal-clear soup can be made without the liquor if you wish. Use the highest-quality ingredients you can find, this is not a time to scrimp.
Author: Cherish Grabau
This soup is closest to the soup I remember as child. I have seen many renditions of it surface in several bistros. It is easy and the method can be applied to broccoli or cauliflower.
Author: Cyd Lmbros
Using spiralized butternut squash as an alternative to pasta, this soup is loaded with fall flavors and gets its smoky spiciness from ground chipotle. The ideal soup to warm you up on cold winter days....
Author: bd.weld
Hearty duck meatballs add a delicious modern touch to classic matzo ball soup, perfect for lunch or dinner.
Author: Martha Stewart
If you need to get dinner on the table fast but you're tight on time, you can make this restorative, immunity-boosting soup with store-bought broth and rotisserie chicken.
Author: Martha Stewart
Enjoy this delicious Chicken Tortilla Soup, a Southwestern cousin of Mom's chicken soup. Like its popular relative, it'll make you feel good all over.
Author: My Food and Family
Savor the rich flavor of onion in this warm and satisfying recipe from Michael Rulman's "Ruhlman's Twenty."
Author: Martha Stewart
Somewhere between a pasta and a dumpling, these spaetzle are tender, toothsome, and fun to make. Meaning "little sparrows" in German, it's especially fitting that a spaetzle recipe found its way into this...
Author: Greg Lofts
On a hot day, use your blender to whip up a refreshing cold gazpacho, a soup from a ripe tomato, cucumber, and bell pepper.
Author: Martha Stewart
Our more nutritious take on the Greek egg-and-lemon soup known as avgolemono swaps out the usual white orzo for pleasantly chewy, better-for-you barley, and adds peppery watercress for brightness.
Author: Martha Stewart
Mushrooms and carrots lend contrasting color and texture to this cheese soup.
Author: Martha Stewart
This warm and comforting dish is perfect for winter nights.
Author: Martha Stewart
This soup will warm your home and your heart. True Northern comfort food. Save Thanksgiving and Christmas turkey leftovers just so that you can make this yummy soup. I created this recipe using leftovers...
Author: Galynn
So I feel like I am using my Instant Pot® at least 4 times a week. I have been having a great time experimenting and am amazed at the way the flavors are locked in and how quickly the meals are finished......
Author: FestivelySouthern
This is a fast, easy way to make creamed soups. You can also use most any frozen vegetable. Cream of broccoli is also delicious.
Author: Joyce Marciszewski
This delicious and easy black bean and chorizo soup has a smoky flavor. Top with diced red onion and sour cream.
Author: ReadytoEat
This is a hearty version of a winter classic, using smoked turkey legs or thighs.
Author: pieopah
Author: Billie Hillier at Vintage Recipe Project
Chef Jasper White freezes the bacon before preparing the chowder, making it easier to cut.
Author: Martha Stewart
If you are all as crazy about French Onion Soup as I am, but aren't crazy about the calories -- look no further! I got this one from my mother -- and totally love it!
Author: Andi Martin
The traditional Mexican dish in the red version: pork and hominy in a thick broth colored and flavored with guajillo chiles. Serve with tortilla chips.
Author: Consuelo Aguilar
A cheap but tasty, hearty soup that you'll always have seconds of. Serve fresh, with bread if desired.
Author: Oisín Ó Searcóid
Mmm, good! Oakies version of clam chowder. Don't forget the saltines! Add one more jar of clam juice, for those of you who like it clammy -- I know that's how my hubby likes it. Enjoy!
Author: Cathie West
Thanks to the soup's garlic and red chiles, you'll be warmed up in no time.
Author: Martha Stewart
I created this recipe when I did not have a ham bone laying around and was really needing some good split pea soup. Serve a hot bowl of this soup with a nice crusty bread of your choice. I did not add...
Author: Raccoon
This is my mom's vegetable soup recipe. It's really good, and it's very easy! It combines ground beef with lots of potatoes and mixed vegetables in a tomato base. Enjoy! Enjoy!
Author: STEPHANIEB
My hubby's uncle created this wonderful soup...everyone slurps it up. It is excellent served with a crunchy French bread! Word of warning: we like our food hot, you may not need as much cayenne pepper...
Author: PAMV
A simple soup but built with exquisite taste! Serve with chopped green onions or fresh parsley, optional.
Author: Tish Young
Finely chopped dill pickles are combined with lots of seasonings in chicken broth to make a very unique soup. This does sound like an odd recipe, but it really is good!
Author: Heather K.
Enjoy a warm, creamy bowl of mmm with this No-Cream Creamy Broccoli Soup. There's more to this creamy broccoli soup than the name suggests. Like four kinds of veggies and savory grated Parmesan.
Author: My Food and Family